Bull testicles and Lamb Tongues coming right up!

I went to the butcher's and picked up my new set of challenges and I spent the weekend researching the best ways to cook them, the best sides to pair them with, and the best drinks to go with them. I'm pretty excited to try these out! Originally, I planned to do one in March … Continue reading Bull testicles and Lamb Tongues coming right up!

Braised Oxtail

Part of my goals for this year was to continue experimenting with uncommon or lesser meats. Oxtail is a cheap meat that isn't too often used. Gordon Ramsay recommends learning how to perfect oxtail before moving onto expensive cuts - and that's what he did with his first restaurant. He served delicious dishes full of … Continue reading Braised Oxtail